Brunch 101: Simple Plates, Big Flavors proves that making brunch is fun, not daunting! Join this interactive cooking class and learn to make a tasty quiche. You will also learn how to prepare grits in an inventive and delicious way.
What You Will Learn
- The Perfect Quiche: Learn how to prepare a savory Roasted Corn and Goat Cheese quiche.
- Reinvented Grits: Learn how to prepare Cheese Grits with Saucy Black Beans, avocado, and Radish.
- Brunch Confidence: Master essential techniques to host stress-free morning gatherings.
Registration & Payment Information
- Cost: $10.00 (Cash or check only)
- Payment Details: Prepayment is required. Payment must be made in person at the Harnett County Cooperative Extension office by 8/28/26
- Office Hours: Monday – Friday, 8:00 AM – 5:00 PM.
Questions?
- Email: shannon_adcock@ncsu.edu